We produce clear concept plans that translate brand needs into spatial strategy. Deliverables include site analysis, schematic layouts, plant palettes, material boards and phasing options. The planning stage addresses circulation, accessibility, service access and lighting so the final design is both inviting and operationally sensible. Plans are presented with high-quality visuals to ease stakeholder approvals.
We oversee contractors, paving, irrigation and planting installation to ensure the build matches the intent. Our project management protocols coordinate schedules tightly with hotel operations to reduce disruption. We also specify durable furniture and lighting that complements the planting and withstands intensive use typical in hospitality settings.
Detailed planting plans include species lists, density recommendations and establishment strategies. We select plants for colour, scent, texture and pest resilience, with an eye to layered seasonal interest. Planting methodology and soil improvements are specified to give new plantings the best chance of success in the given microclimate.
Maintenance plans are customised: from weekly softscape care to quarterly pruning, fertilisation and irrigation tuning. Our packages are transparent and scalable, helping properties to balance guest experience with predictable operational budgets. We also offer staff training sessions to transfer knowledge and handling practices to in-house gardeners.
For spa-adjacent planting we craft restorative palettes and layout sequences that support treatments and relaxation rituals. Planting layout, scent corridors, privacy screens and gentle water features are combined to extend indoor wellness offerings into the garden, creating a seamless therapeutic environment that guests can inhabit before and after treatments.
We convert underused rooftops and terraces into profitable green spaces: dining terraces, rooftop gardens or event lawns. Structural assessment, lightweight soil solutions and modular planters are used where full-depth soil is unavailable. These retrofits increase usable square footage and generate measurable revenue uplift when configured for guest use.
